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I’ve always been a huge fan of cake. Who doesn’t love a moist, fluffy piece of cake? But I’ve never been a huge fan of baking. It’s not that I find it difficult. I just don’t have the patience for the precision and attention to detail that’s required for cakes.
Can You Cook A Cake In A Crock Pot
So when I heard that you could cook a cake in a crock pot, I was immediately intrigued. I love my crock pot. It’s so easy to use, and it can cook anything. So I decided to give it a try.
The Process
The process of cooking a cake in a crock pot is surprisingly simple. First, you grease a slow cooker insert and line it with parchment paper. This is what I did:
- I greased the slow cooker insert with cooking spray.
- Cut a piece of parchment paper to fit the bottom of the insert.
- Placed the parchment paper in the insert and pressed it down to make sure it was secure.
Then, you make your cake batter according to the recipe. I used a simple yellow cake recipe.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, eggs, and melted butter.
- Add the wet ingredients to the dry ingredients and whisk until just combined.
Pour the batter into the prepared slow cooker insert, cover, and cook on low for 2-4 hours, or until a toothpick inserted into the center comes out clean.
The Result
The result was a moist, fluffy cake that was perfect for serving with frosting or ice cream.
I was so impressed with how easy it was to make this cake, and it tasted just as good as any cake I’ve ever baked in the oven.
Tips
Here are a few tips to ensure your crock-pot cake turns out perfectly:
- Use a slow cooker liner or parchment paper to make sure the cake cooked evenly and doesn’t stick.
- Avoid opening the lid during cooking; this can cause the cake to fall.
- Cook until a toothpick inserted into the center comes out clean; this ensures doneness.
Frequently Asked Questions
Q: What size slow cooker should I use?
A: I recommend using a 6-quart slow cooker.
Q: Can I use any cake recipe?
A: Yes, but denser cakes, such as chocolate or pound cake, may take longer to cook.
Q: Can I add frosting or glaze to the cake?
A: Yes, once the cake has cooled completely.
Conclusion
So there you have it. Cooking a cake in a crock pot is a great way to enjoy a delicious, moist cake without having to heat up your oven. Give it a try, and I can bet you will be pleasantly surprised.
Do you have any other tips for cooking a cake in a crock pot?
Share them in the comments below!
Can You Cook A Cake In A Crock Pot
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